HONOLULU (KHON2) — Honolulu’s beloved Japanese yakiniku restaurant, Han no Daidokoro, has introduced an elevated $65 tasting menu, giving guests a curated journey through its signature flavors.
Known for sourcing premium A5 Wagyu directly from Japan, the restaurant offers an immersive dining experience centered on high-quality meats, seasonal banchan, and authentic Japanese barbecue techniques.
The new tasting menu is designed to highlight the best of Han no Daidokoro’s offerings at an accessible price point.
Guests can expect a multi-course lineup featuring assorted appetizers, fresh sides, and a selection of expertly grilled meats, including melt-in-your-mouth cuts of Wagyu.
The experience finishes with a chef-crafted dish and a sweet treat, making it a well-rounded culinary adventure perfect for date nights, special occasions, or simply indulging in the richness of Japanese yakiniku.
With its warm atmosphere, charcoal-grilled perfection, and commitment to authentic flavors, Han no Daidokoro’s tasting menu delivers a memorable and delicious night out in Honolulu.
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For more information, visit (@hannodaidokoro) on Instagram and their website Han no Daidokoro – Honolulu, HI.